Food for Birds

We’ve heard it before, * “do not cut and remove perennial stems and flower heads in the fall.” These pictures clearly demonstrate local birds feeding on these valuable fall and winter food sources!

Photos courtesy of:  Suzanne Sky – Talent, Oregon

*Read AGC’s article: https://ashlandorgardenclub.wordpress.com/2018/10/15/gardening-prepare-for-winter/

 

Submitted by: Carlotta Lucas

Today in the Garden

PURPLE TOAD LILLY

Tricyrtis hirta, the toad lily is a Japanese species of hardy perennial in the lily family.   Tricyrtis hirta is found growing on shaded rocky cliffs and stream banks in central and southern Japan.

Its unique showy flowers bloom in late August through September, and produces multiple clusters of flowers.  Flowers are small, lily-like flowers about 1 inch long with six showy tepals.  It’s easily grown in average, medium to wet, well-drained soils in part to full shade.  The plant is 15-24 inches high and wide.  Bees loved it!

USDA Hardiness Zones 4-8.

Submitted by: Carlotta Lucas

 

 

Garden of the Month: July 2018

995 Park Street-

The selection committee for the Ashland Garden Club’s Garden of the Month program has had its eye on D’Anne and Steve Shaw’s charming garden at 955 Park Street for a very long time.  The first time we approached them, they said that the back yard was not ready for prime time.  The next year, the giant incense cedar in the front yard was felled.  The year after that, they were remodeling the house.  Every year something happened because these homeowners are never idle.  Finally, the time has come:  This is the July 2018 Garden of the Month.
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The wedge-shaped garden is gorgeous, both front and back.  D’Anne and Steve both love color and work hard, each averaging ten hours per week despite their busy careers.  They share responsibility for design and maintenance.  They consider it a work in progress, continually making changes.  The garden is entirely organic and is a designated pollinator garden.  Don’t miss the Pollinator Garden tour on July 15 (https://www.ashland.or.us/Page.asp?NavID=17460).  The Shaws were part of the tour last year but have made way for new gardens this year.IMG_3600

Steve reports that he was introduced to gardening as a child by his father who taught him the value of hard work from an early age and gave him a deep appreciation for gardens.  Three pretty Gingko trees were given to D’Anne in one-gallon pots a long time ago and she cared for them in the pots for years until settling on this property. IMG_3609

You will see how much they have grown and thrived in the 18 years since being planted in the ground.  The unusual round metal arbor in the corner of the front yard was made for them for their wedding.IMG_3605

Among the many beautiful flowering plants are roses, hydrangea, peonies, lilies, foxglove, columbine, ground orchids and dahlias.  Walk or drive by to see how prettily these things and many others look together.IMG_3607

Article by: Ruth Sloan

Photos by Larry Rosengren

Planting Veggies in July!

In Southern Oregon’s Rogue Valley, you can plant the following veggies in July and August for fall & winter harvesting:

agriculture biology close up color

Photo by Fancycrave on Pexels.com

Brussels sprouts – all month through August
Chinese Cabbage – Until August 10th (later is better to help mitigate cabbage maggot damage)
Late (purple) broccoli-  To over-winter and harvest in March/April

Direct Seed:
Winter beets – after 7/15 through 8/15, plant in 1-2 week intervals
Late broccoli (purple) – Can be direct seeded, too.
Chinese Cabbage – all month to 8/15 (later is better to help mitigate cabbage maggot damage)
Kale – 7/15 through 9/20 for October and winter harvest
Turnips- August all month for late September-October harvest
Bush Beans –  For September – October harvest
Winter variety carrots – 7/15 – 7/31 – harvest in October and all winter ( not Nantes )
Cauliflower –  to 7/15
Mid-season Leaf Lettuce – all month
Parsnips– to 7/15 to dig after hard frost and all winter
Enation-resistant Peas – all month, mulch to keep plants roots cool
Rutabaga – all month, for September harvest
Scallions – to 7/15 to pull all winter.

Transplant:
Fall Broccoli – 7/15 -8/10
Late Cabbage– 7/15 – 8/31
Late Cauliflower – 7/15 to 7/21

Information from: Gardening Year ‘Round , Month by Month in the Rouge Valley, A guide to Family Food Production by the Jackson County Master Gardeners Association